Cheeses in Montenegro are often used to prepare national dishes. It is nutritious, has a special taste, and is stored…
Montenegro, or, as its name sounds in English, Montenegro , is a completely small star on the Balkan Peninsula, and…
Meat is the main ingredient in traditional Montenegrin dishes. Prosciutto , a meat plate, Negush steak can be ordered in…
The classic Montenegrin splash is a large flat cutlet fried on a grill or pan. This is a traditional dish…
The use of sour milk and cheese products in the national dishes of Montenegro gives the country's cuisine originality. No…
Traditional Montenegrin dishes are combined with local wines. To make them, they take local grapes, which undergo several stages of…
Independent vacation in Montenegro is a visit to the sights of the tour and the beaches of the country. You…
Winemaking in Montenegro is a traditional cuisine of the country, the use of grapes of its own varieties for the…
Brandy is considered to be the strongest alcoholic beverage in Montenegro. It is made at home and in wineries. It…
In Montenegro, Herceg Novi is one of the most popular holiday resorts. There are sandy and pebble beaches, in the…